We have two private rooms available for groups of between 9 and 18 people in December.
These two air-conditioned private dining rooms are beautifully decorated for Christmas with no room hire charges but each room has a minimum spend as follows:
The Greene Room with seating for a maximum of 18 people has a minimum spend of £2000 plus 15% Service.
The Betjeman Room with seating for a maximum of 9 people has a minimum spend of £1000 plus 15% Service.
We offer a choice of four set menus and all are priced at £65 per person. Please note the chosen menu must be the same for all guests however we can provide for a vegetarian, vegan or other option.
Menu 1
Soup of Wild Mushrooms & Truffle
Roast Kelly Bronze Turkey with Apricot & Chestnut Stuffing, Chipolatas & Crisp Irish Bacon
Traditional Plum Pudding with Brandy Butter & Vanilla Custard
Coffee & Warm Miniature Mince Pies
Menu 2
Cornish Crab & Lobster Cocktail with Avocado & Cucumber
Roast Rack of Devon Lamb, with Wild Mushroom & Beetroot Gratin
Warm Chocolate Fondant with Vanilla Ice Cream
Coffee & Chocolates
Menu 3
Isle of Lewis Outer Hebrides "Uig Lodge" Smoked Salmon with Capers, Shallots & Soda Bread
Roast Rib of Beef with Yorkshire Pudding, Creamed Horseradish & Roast Potatoes
Raspberry Syllabub Trifle
Coffee & Chocolates
Menu 4
Pressed Foie Gras with Duck Rillette & Elderflower Jelly
Fillet of Highland Venison with Red Plums, Roasted Walnut & Chicory, served with Spiced Damson Sauce
Fine Apple Tart with Calvados Ice Cream
Coffee & Chocolates
Please refer to the Rules Wine List for the choice of wines.
For a Booking Form either Phone: